Maple Mint Julep
2 oz. Peerless® Rye
1 tsp. Barrel-Aged Maple Syrup
6 Mint Sprigs
Wipe down inside of the glass with 1 sprig of mint and discard.
Add Rye and syrup to a mixing glass with ice and stir long enough to mix the liquids together and pour back over crushed ice in mint wiped glass.
Garnish with remaining mint and rose (optional).